Beyond Beyond Meat: Lab Grown Meat Has Now Arrived For Sale In 3 Countries Is this what’s beyond Beyond Meat? Australia just gave lab-grown meat the official thumbs-up, approving the sale of cultivated Japanese quail and joining the elite global club of… three. That’s right—only Singapore, the U.S., and now Australia are on board with selling meat that’s never had feathers, feet, or a heartbeat, Bloomberg wrote last week. Sydney-based startup Vow is behind the venture and says it’ll start serving up foie gras, parfait, and other fancy dishes made from quail cells in select restaurants within weeks. This follows a… — Continue at ZeroHedge News : Read More
