Coffee Tied To Lower Dementia Risk, Harvard-MIT Study Finds New research published in JAMA reveals a strong reason to feel even better about being three to four espressos deep before the cash market opens in New York. Here’s the short version of the findings: Caffeinated coffee was linked to lower dementia risk. Comparing the highest vs lowest consumption groups, the study reported a hazard ratio of 0.82 (95% CI, 0.76 to 0.89), which means higher caffeinated coffee intake was associated with lower risk. People also reported less subjective cognitive decline. The higher-intake group had 7.8% prevalence vs 9.5% in the lower-intake… — Continue at ZeroHedge News : Read More
