Ultraprocessed Foods Linked To Increased Risk Of Precancerous Colorectal Tumors: Study Authored by Jacki Thrapp via The Epoch Times (emphasis ours), A new study revealed that ultraprocessed foods (UPFs) may be linked to a rise in colon cancers among young people across the globe. Potato chips are displayed in pharmacy Duane Reade by Walgreens in New York on March 25, 2021. AP Photo/Mark Lennihan, file The first-of-its-kind study, which took place over 24 years, found that young people who consumed high levels of ultra-processed foods reported a surge in being diagnosed with adenomas and colon polyps, which often lead to… — Continue at ZeroHedge News : Read More
